THE GREENE OAK
COUNTRY PUB & EATING HOUSE

Desserts

White chocolate and praline mousse

Baked lemon cheesecake

Treacle tart with vanilla pod ice cream

Vanilla crème brulée

Bread & butter pudding with custard

Selection of fine cheeses with quince jelly and oatcakes (supp. £1.50)

All at £4.50

Selection of ice creams & sorbetsBoth at £3.50


By the Glass

Guy de Chassey, Grand Cru Brut £6.00

Laurent Perrier Brut £7.50

Château Septy, Monbazillac 2000 £4.00

Muscat de Beaumes-de-Venise Domaine de Coyeaux 2002 £5.00

Some dishes may contain nuts – please ask.
The Greene Oak has a No Smoking policy internally.
The Greene Oak is unable to accept cheques as a form of payment.
Thank you.


Port (100ml)

Graham’s Late Bottled Vintage Port 1999 6.00

Corney & Barrow 10 year old Tawny (served chilled) 4.00

Corney & Barrow Selected Ruby Wood Port 2.50


Dessert 100ml ½ Bott

Château Septy, Monbazillac 2000 4.00 14.00

Muscat de Beaumes-de-Venise, Domaine de Coyeaux 2002 5.00 18.00

Zirilli Estate Botrytis Semillon, Cranswick Smith, Aus.1999 25.00


Coffees & Tea

Baileys Latte £3.80
Café Latte, Cappuccino £2.20
Espresso, Macchiato £1.80
Filter £2.00
Earl Grey, Peppermint, Camomile, English Breakfast Teas £1.60
Fresh Mint in hot water £2.20


For After Dinner (25ml)

Hennessy VS £3.00

Janneau VSOP £3.50

Martell VS £2.90

Remy Martin VSOP £3.40

The Greene Oak has a No Smoking policy internally.

Thank you